Palets Bretons
Palets Bretons. Palets bretons à la poudre d'amandes. Verrines façon tiramisu aux fraises, avec palets bretons.
The perfect reason to enjoy them for Breakfast. Ich bin sehr früh in meinem Leben mit diesen „Keksen. Palets bretons are butter biscuits and are THE ideal speciality for an afternoon snack or to enjoy with a coffee.
Golden and thick, these biscuits are appreciated for their generosity and their crunch.
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I'm so glad to share this recipe with you, Palets Bretons store well, easy to make, tastes delicious, and its shelve life is pretty long. Palets bretons sind süße (leicht salzige) und extrem butterige Kekse, die zwar etwas unspektakulär aussehen dafür aber total genial schmecken. Cut with rings but leave the circles inside the cutting ring, and place on sheet pan.
Rating: 100% based on 788 ratings. 5 user reviews.
David Holt
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